Bring the Holiday Butter home

Let our veteran baking staff of 22 years bring the glamour, love and holiday flavor into your home.

The Cakes, Tarts and Showstoppers!!

The showstopper! Adorn your table with none other then the Buche de Noel! A DeLuxe tradition. Order either red velvet, or dark chocolate red raspberry currant. See menu below for full cake and tart selections!

The Cookie Collection

Let us do the work! Curated boxes stuffed with all the cookies you can dream of! Perfect for neighbors, clients, friends, and all loved ones who deserve that extra extra!!!

Holiday Mornings

The best day of the year is when you are in your robe and jammies ALL morning and celebrating the joy of the holiday! Yes, the TAKE AND BAKE COLLECTION HAS LANDED!

JAMIE POWERS

EXECUTIVE PASTRY CHEF/OWNER

Professionally trained in the art of traditional French pastry creation, sourcing of quality ingredients and building an organic community of patrons and employees, Jamie Powers has owned and operated Deluxe Iowa for over 16 years.

HEATHER FROST HUGHES

HEAD PASTRY CHEF
GENERAL MANAGER

Leader and baker, Heather Frost Hughes manages our bakery, cafe and operations. Trained in the art of pastry magnificence, Heather brings taste and creation to the bakery racks of Deluxe.